The Domaine d’Anglas cellar was built in 1896, and has seen a lot of changes in the last 4 generations.

Today, Carole and Roger GAUSSORGUES cultivate 13 hectares of vines on the best land on the estate.

The slopes, bathed in sunshine by the Mediterranean climate, give a very limited yield. The whole harvest is picked by hand in boxes.

The different wines are a well-kept secret, and will surprise you:
- AOC Coteaux du Languedoc, with long, traditional vinification, with some aged in oak casks.
- A very characteristic Vin de Pays: Roussane, Marsanne, Syrah, Grenache, Carigan and Cinsault are the main grape varieties.
This wine is the product of a balance between the land, the climate and the plant life...

Cultivation on the whole estate is organic
"The agriculture of men who are at ease with their land".

Roger GAUSSORGUES is passionate about nature and about his work. He offers a guided walk around the vineyards every Thursday evening. It is a wonderful, panoramic walk! (in July or August, or by appointment all year). After visiting the cellars, there is the opportunity for a tasting evening with house tapas in the campsite snack bar .

This promises to be a very good time...

For sale in the cellar on Saturdays from 9.00am to 7.00pm all year round and every day from May to August in the campsite reception.

Every Thursday from May to Auguststarting from 18:00, we propose one evening vigneronne to you :
- Visit of the free vineyard and tasting of the various wines of the field,
- Typed with the snack bar-pizzeria of the camp-site.
It is one moment of meeting, exchanges privileged with Roger, the vine grower.

We attend 2 markets all the year round:
- Friday morning: Ganges.
- Saturday morning: Le Vigan.
- June-July-August (Tuesday morning): Le Vigan “Local Produce Market”